The Breakfast Dinner
In every relationship, there inevitably is that one early thing that you disagree on. Ours was pancakes. Mike, he’ll eat them any and every day of the week for breakfast, lunch and/or dinner. Me, I...
View ArticleBuvette: Chicken, Au Courant
It is never easy to lose something you love. For me, this moment in New York restaurants occurred in late 2009, when the storied Pink Teacup, a soul food spot that had drawn celebrities ranging from...
View ArticleTasty n Sons (Portland, Oregon): Eggs, Anything But Easy
Perhaps you have noticed that it’s been a little quiet on this blog recently. The igvoiding (a word my sister loves) hasn’t been intentional, I assure you. Travels for A Tiger in the Kitchen have...
View ArticleGerman Pancakes: Comforting Kummerspeck, or “Grief Bacon”
A few months ago, I came across a term that intrigued me: Kummerspeck. The German word means “grief bacon” (and we all know how much I love bacon). Despite its bacon reference though, the word has a...
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